Gongfu’d this jjm the other day, and while I had no idea what to expect, I got a great combination of flavors to enjoy.

Very fine-looking leaves with a strong aroma that is a blend of cocoa and tobacco. This tea was malty and dark chocolate with a hint of dried fruit, and had a very strong, concentrated flavor until I accidentally oversteeped it. After that, it got weak pretty quickly.

Flavors: Dark Chocolate, Dried Fruit, Malt, Sweet

Preparation
5 g 3 OZ / 100 ML

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I like tea, mostly unflavored. I drink all tea, with a preference for teas from China, Japan and Taiwan, with some exceptions.

I don’t rate until I have had a tea several times unless it makes a very strong, immediate impact.

I am hunting for the following:
w2t 1990s HK Style

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