89

This puerh just keeps giving! One brick off the bunch will give you several steeps! So many that I broke down and made iced puerh out of it! The flavor is very rich with hints of chocolate ad I sip. The smell of the dry leaves smells like a typical puerh to me, but the taste is a nice mix of the chocolate and a hint of licorice. The color of the tea is an earth brown that looks a lot like coffee. But the taste is amazing!

Preparation
Iced

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

I am a tea lover, a wife, mom of one, and servant to three cats (all rescues). I love to read and write. I’m also a BIG fan of the following shows: BBC Sherlock, Doctor Who, Law and Order, Supernatural, Bones, and more – bless Netflix.

I started drinking and enjoying tea when I was 7 (sure it was bagged Lipton, but it got me started) with my grandmother. As I said it was Lipton with milk and sugar (and peanut butter and jelly on toast) and my love just grew from there. I was brought to loose leaf through a trip to Teavana. But my taste has expanded to many different types of tea since then. I review teas at the link provided, check it out!

You can also find me on twitter and instagram – @IllBeMother221b

Location

Upstate New York

Website

https://illbemother221btalkst...

Following These People

Moderator Tools

Mark as Spammer