Lots of yixing teapot discussions going on lately. Today I decided that I haven’t been using mine and really should be. I did season it a while ago, but figure with lack of use it could use another bath.
Wild Monk is of course my favorite sheng, and seasoning yixing is an investment in the future so you should use good tea.
My teapot is now happily soaking in it’s bath, and it’s not possible to make Wild Monk and not drink some. I was using the – one pot for the bowl, one pot for my cup method.
This stuff is fantastic, it just makes me happy to be playing with my teapots while drinking such an amazing tea.
Comments
LOL I think all my pots will get seasoned with Mandala Tea – I’m a huge fan. My favorite shou is Noble Mark, and my favorite dark oolong is their Big Red Robe – if you are going to invest in yixing might as well season them with the best…
(I was also drinking this out of one of my new Noble cups from Davids – it’s officially – enjoy your teaware day in my house)
Yay for good sheng tea!!!
And Dexter, I am so happy to know you are spending good quality time with the monk and your little mandala pot today :-)
Dexter: do you use one pot for all your pu’erh or do you use a separate one for sheng and shou? Does it make a big difference or is it a personal preference? Thanks. :)
I will have a separate pot for shou and one for sheng (once my project seasoning gets fully going). IMHO they are different teas, it would be like drinking black tea from your dark oolong pot. I’m even considering doing yet another pot for Special Dark because of how different it is to other shou.
What YOU chose to do is up to you. I think they are cute, and I like them, I would have more if I could afford it. You just have to find the pieces that work for you, and then adapt them into your tea drinking routine. (I don’t really drink green oolong – therefore I don’t need a pot for them).
I’m not sure that answered your question…
LOL. It did. I ended up buying two yixing gaiwans, and I could see myself buying more because they are so darn adorable. I’ll use one for sheng and one for shou!
My Hot Cowboy isn;t here yet – but it has been mailed because Garret is awesome. Wild Monk is also my favorite sheng Dexter and that’s what I’m gonna season my sheng pot with. Although I really love love love the Wild Mountain Green.
I agree with Dexter that Special Dark needs its own pot because it IS different.
And Sars – I think you really need separate ones for sheng and shou
Thanks, HoneyBelle. I got a plain yixing gaiwan and one in a pretty lotus shape. I’ll keep my sheng and shou separate. :)
Awesome!
So Mandala pot for Mandala tea, totally makes sense. I’m glad you are having a good time;)
LOL I think all my pots will get seasoned with Mandala Tea – I’m a huge fan. My favorite shou is Noble Mark, and my favorite dark oolong is their Big Red Robe – if you are going to invest in yixing might as well season them with the best…
Woohoo! Sheng Gang!! I’m on Hot Cowboy sheng right now!!
(I was also drinking this out of one of my new Noble cups from Davids – it’s officially – enjoy your teaware day in my house)
Yay for good sheng tea!!!
And Dexter, I am so happy to know you are spending good quality time with the monk and your little mandala pot today :-)
Dexter: do you use one pot for all your pu’erh or do you use a separate one for sheng and shou? Does it make a big difference or is it a personal preference? Thanks. :)
I will have a separate pot for shou and one for sheng (once my project seasoning gets fully going). IMHO they are different teas, it would be like drinking black tea from your dark oolong pot. I’m even considering doing yet another pot for Special Dark because of how different it is to other shou.
What YOU chose to do is up to you. I think they are cute, and I like them, I would have more if I could afford it. You just have to find the pieces that work for you, and then adapt them into your tea drinking routine. (I don’t really drink green oolong – therefore I don’t need a pot for them).
I’m not sure that answered your question…
LOL. It did. I ended up buying two yixing gaiwans, and I could see myself buying more because they are so darn adorable. I’ll use one for sheng and one for shou!
My Hot Cowboy isn;t here yet – but it has been mailed because Garret is awesome. Wild Monk is also my favorite sheng Dexter and that’s what I’m gonna season my sheng pot with. Although I really love love love the Wild Mountain Green.
I agree with Dexter that Special Dark needs its own pot because it IS different.
And Sars – I think you really need separate ones for sheng and shou
Dexter I love enjoy the teaware day :)
Thanks, HoneyBelle. I got a plain yixing gaiwan and one in a pretty lotus shape. I’ll keep my sheng and shou separate. :)
I hollered at LTF about the lotus gaiwan. We both have a lotus problem
I have a Mandala pot also.
mrmopar which one do you have?
I have one from a different site that I seasoned with Mandala tea.