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drank Minty Cow by Della Terra Teas
1387 tasting notes

I made this one this morning, knowing very well I had absolutely no time to spare, and ended up pouring it into my normal ceramic travel mug and gulping it down en route to school. I had to give it a fair shot and remake it once I was home for the evening.

I am continually impressed with Della Terra’s minty black teas and this is no exception. This is very reminiscent of all their other minty blacks, especially reminding me of Shamrocks & Shenanigans, minus the little green pieces (this has little white pieces instead). All in all, I’m happy I ordered the 2oz.
4 comments
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Lariel of Lórien
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I was hoping it tasted like the Shenanigans. Cow Shenanigans among the Minty Shamrocks?

Kittenna
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The two minty cow blends are the same as the two shamrock ones, renamed and with different sprinkles :)

Sil
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Tat always rives me nuts about Della terra….just keep the same damn teas, stop renaming them just for different seasons. New sprinkles doesn’t = new tea

mrs.stenhouse12
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I need to get this! Shamrocks and Shenanigans was my favorite mint chocolate tea ever!

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Comments

Lariel of Lórien
Delete

I was hoping it tasted like the Shenanigans. Cow Shenanigans among the Minty Shamrocks?

Kittenna
Delete

The two minty cow blends are the same as the two shamrock ones, renamed and with different sprinkles :)

Sil
Delete

Tat always rives me nuts about Della terra….just keep the same damn teas, stop renaming them just for different seasons. New sprinkles doesn’t = new tea

mrs.stenhouse12
Delete

I need to get this! Shamrocks and Shenanigans was my favorite mint chocolate tea ever!

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Bio

I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos, herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens.

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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