drank Checkmate by DAVIDsTEA
1408 tasting notes

So I’ve been writing all my tasting notes as I’ve been drinking my teas because I’m simply no good at remembering specifics once I’m done.

So, from what I remember – definitely tasty. This was another of my samples I picked up while at DavidsTea today. I love when coconut works out in my teas! I LOVE coconut – the smell, the taste, everything! And I liked the mix of black and white tea – neat. I’ll have to have another cup and decide from there if this gets the upgrade to my collection.

Preparation
4 min, 0 sec

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Bio

I love black and oolong (unroasted/green and red preferable to roasted) teas, followed by green or red rooibos, herbals, whites, and subtly flavoured greens.

Likes:
Raspberry, strawberry, peach, apricot, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it.

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan and have an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I’ll happily pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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