78
drank Pear Cider Green by Design a Tea
333 tasting notes

Okay, so this one is a bit of a conundrum. I ordered pear cider, the invoice I received says pear cider, but the handwritten slip says rum cider. However, it tastes more pear than rum, so I’ll say that they got the order right. :)

This one is a very gentle tea, with a mellow, Japanese-styled green tea base. The fruit flavors are quite juicy without being too sweet. What impresses me is that there’s an almost effervescent quality to it, that touch of bubbly sugary spice that really does remind me of cider. I’m a little conflicted on the best preparation for this—it seems like a good cozy tea to serve warm, but in my experience fruity greens are best enjoyed cold. Regardless, it was a rather unique and fun tea.

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Bio

Science writer and a cat that learned to type.

I grew up in a tea-loving family, and tea has always been a part of daily life. I’m still astounded by the amount of tea and teaware back home every time I visit! While I’m most familiar with straight Chinese teas, I’m growing to explore and appreciate other types of tea, including blended and flavored ones. A good blend can reflect the thought and creativity that was put into making it, instead of being too sweet or busy in a way that gives the “genre” a bad rap.

Likes:
-most black teas (even lapsang)
-most oolongs, especially Fujian teas, baozhong and dancong
-houjicha
-straight white teas
-citrus
-almond/amaretto
-coconut
-vanilla

Variable (some are great, some not so):
-most green teas
-tie guan yin
-flavored white teas
-assam
-rooibos
-melon
-mint
-grape

Ratings:
90-100: definite repurchase if possible, recommended
80-90: enjoyed, possible repurchase
70-80: fair to good
60-70: fair with some shortcomings
50-60: there’s still a chance I’d take this if it were free
under 50: absolutely not

Location

Southern California

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