Ooooh… an absolutely fabulous way to ring in the new year! This is an excellent chai with a wonderful balance of spicy and sweet. Jake and I both love it, and it’s totally going on the shopping list.
Thanks so much OMGsrsly for giving me the opportunity to try it!
Preparation
Comments
You’re welcome, and I’m sorry. :) A shop that sells it loose and ships reasonably to the Americas has not been found, but it’s available by the tin at Holt Renfrew over the holidays.
Actually, I live outside Dallas, TX and there’s a store here that sells MF loose. I haven’t made it in yet, but I think now I’ll make it a priority! :)
If it’s the cultured cup. They do have a nice selection, but the shipping price the owner quoted to me was $30- 42 for 100-200g of tea. At that point you might as well by it from France.
Yeah – I wasn’t looking at the shipping because it’s local. Sorry! I’ll let you know when I have a chance to check it out, then maybe we could do another swap. http://www.theculturedcup.com/
I think us shipping was fine and they let you purchase smaller amounts of some teas. The price I was quoted was to Canada.
Hehehe, the splash page slideshow is cracking me up. First the name, ‘The Cultured Cup’, and then the two lovely dapper gentlemen enjoying a (cultured, I’m sure) cup… and then… REALLY CHEESY REINDEER!!!
But hey, 40% sale on Yuzu Temple – it’s a pretty nice tea.
Oh, I just wanted to add that I stumbled over this one – they carry refill bags of some MF teas:
Oh… I did not know that Cultured Cup was carrying loose MF. I shall have to make a point to stop by next time I am visiting. And wheezybee, you and I will totally have to meet up and go to Maudee’s or something next time I there! :)
My favorite chai. That price is outrageous though!
BTW this is the tea which inspired me to try to make my own chai blends, and somehow that worked pretty well. I used precisely the same spices there are in Chandernagor (why mess with perfection?), and used this blog
http://reified.typepad.com/reified/2006/10/chai_on_the_go.html
as a guideline. I am pretty happy with the results though the trick is alwats the chai blend needs to age a bit, at least a month before being tried.
You’re welcome, and I’m sorry. :) A shop that sells it loose and ships reasonably to the Americas has not been found, but it’s available by the tin at Holt Renfrew over the holidays.
Actually, I live outside Dallas, TX and there’s a store here that sells MF loose. I haven’t made it in yet, but I think now I’ll make it a priority! :)
OMG! Do they sell online?!
If it’s the cultured cup. They do have a nice selection, but the shipping price the owner quoted to me was $30- 42 for 100-200g of tea. At that point you might as well by it from France.
That is RIDICULOUS. :/
Yeah – I wasn’t looking at the shipping because it’s local. Sorry! I’ll let you know when I have a chance to check it out, then maybe we could do another swap. http://www.theculturedcup.com/
I think us shipping was fine and they let you purchase smaller amounts of some teas. The price I was quoted was to Canada.
Hehehe, the splash page slideshow is cracking me up. First the name, ‘The Cultured Cup’, and then the two lovely dapper gentlemen enjoying a (cultured, I’m sure) cup… and then… REALLY CHEESY REINDEER!!!
But hey, 40% sale on Yuzu Temple – it’s a pretty nice tea.
I will have to use MissB’s US box when I’m ready to order some teas. :)
Oh, I just wanted to add that I stumbled over this one – they carry refill bags of some MF teas:
http://www.markethallfoods.com/
Oh… I did not know that Cultured Cup was carrying loose MF. I shall have to make a point to stop by next time I am visiting. And wheezybee, you and I will totally have to meet up and go to Maudee’s or something next time I there! :)
Sounds wonderful!
My favorite chai. That price is outrageous though!
BTW this is the tea which inspired me to try to make my own chai blends, and somehow that worked pretty well. I used precisely the same spices there are in Chandernagor (why mess with perfection?), and used this blog
http://reified.typepad.com/reified/2006/10/chai_on_the_go.html
as a guideline. I am pretty happy with the results though the trick is alwats the chai blend needs to age a bit, at least a month before being tried.
Thanks so much, cteresa!