50 Tasting Notes

73
drank Cafe Latte by ESP Emporium
50 tasting notes

From the Not my Cup TTB

Cheap black tea base with a hint of coffee and vanilla.

Flavors: Coffee, Vanilla

Preparation
Boiling 3 min, 0 sec 1 tsp 16 OZ / 473 ML

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83

Not my Cup TTB

A very nice vanilla.

Flavors: Vanilla

Preparation
Boiling 3 min, 0 sec 1 tsp 16 OZ / 473 ML

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57

From the Not My Cup TTB

This is a green tea with lime and a funny chemical taste.

Flavors: Lime

Preparation
185 °F / 85 °C 2 min, 0 sec 1 tsp 16 OZ / 473 ML

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80
drank Florence by Harney & Sons
50 tasting notes

From the Not My Cup TTB

A nice chocolate tea. I wish Harney had free shipping to Canada.

Flavors: Chocolate, Hazelnut, Vanilla

Preparation
Boiling 3 min, 0 sec 1 tsp 16 OZ / 473 ML

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92

From the Not My Cup TTB

Dreamy. Earl Grey with a hint of blackberry. I have to find more of this.

Flavors: Blackberry

Preparation
Boiling 5 min, 0 sec 1 tsp 16 OZ / 473 ML

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70

From the Not my Cup TTB

This is a nice light tea with strong ginger and cinnamon flavours. I don’t taste the orange or almond.

Flavors: Cinnamon, Ginger

Preparation
175 °F / 79 °C 2 min, 0 sec 1 tsp 16 OZ / 473 ML

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90
drank Golden Honey Dew by Lupicia
50 tasting notes

This was a sample from Skysamurai.

I am amazed that this is rooibos. The melon flavour is not artificial at all. There is no astringency whatsoever. Quite lovely in fact. Thanks Sky!

Flavors: Honey, Melon

Preparation
Boiling 8 min or more 2 tsp 16 OZ / 473 ML

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95

My favourite Jasmine Pearl and my regular work tea.

Flavors: Jasmine

Preparation
185 °F / 85 °C 2 min, 0 sec 1 tsp 16 OZ / 473 ML

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From the Not my Cup TTB. Vegetal, marine and bitter. It is worse than David’s Silk Dragon which I didn’t think was possible.

Flavors: Bitter, Marine, Vegetal

Preparation
180 °F / 82 °C 2 min, 0 sec 1 tsp 16 OZ / 473 ML

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35
drank Salted Caramel by DAVIDsTEA
50 tasting notes

First sample from the Not My Cuppa Tea TTB. I chose this because it smelled nice but doh! David’s Tea you got me again! Fairly cheap base and I keep forgetting I don’t like coconut in tea. The caramel didn’t pop and I tasted more salt from my skin than from the tea.

Flavors: Caramel, Coconut

Preparation
Boiling 3 min, 0 sec 2 tsp 16 OZ / 473 ML

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