Recommended
Brews a medium brown-orange. Flavors of wet wood, rocks, leather, and “old book smell.” Very thick and oily in the mouth with light bitterness. Later steeps are cleaner tasting with slight cocoa and red wine notes. Overall it’s ok. I’m not super wild about it, but I may buy a cake just because it’s hard to find a tea with so much aged character for so cheap. A good"daily drinker" aged cake.
Flavors: Autumn Leaf Pile, Bitter, Cocoa, Leather, Paper, Red Wine, Wet Rocks, Wet wood
Preparation
Boiling
0 min, 15 sec
5 g
5 OZ / 150 ML
