A nice, slightly different Yunnan black! It has a deeper, charcoal/cocoa flavor than other Dian Hongs that reminds me a bit of Fuijan blacks and the Sumatra Black Pearl from Mountain Tea Co. Instead of the sugarcane/rum type taste of some Yunnan’s I’ve had, this reminds me more of Israeli date honey or a malty Belgian ale. Its also very infusable, first black I’ve had to last an entire kettle of water.
More in depth review to come, I’ve got a headache and feeling a bit woozy today for some reason :(
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Sounds good…in the mood for some black tea after oolong in the morning.
That sounds nice. I bough a ‘Golden Needle’ (it was black except one golden needle per every 16 black) for similar reasons. I rarely drink it, I feel it pairs well while eating sweets because it feels heavy.
Sorry to hear you’re feeling bad, I hope you feel better soon!
Sounds good…in the mood for some black tea after oolong in the morning.
That sounds nice. I bough a ‘Golden Needle’ (it was black except one golden needle per every 16 black) for similar reasons. I rarely drink it, I feel it pairs well while eating sweets because it feels heavy.
Sorry to hear you’re feeling bad, I hope you feel better soon!