Mum and I ended up at Smith HQ today, and – contrary to my usual sensibilities – I was craving Chinese tea. On a sunny day like this, I usually aim for Darjeeling…but for some reason I itchin’ for robust wood-sweetness. Who knew?
Anywho, I ended up with a wonderful two-person pot of the stuff, and sipped it rather deliberately. Not spoiling one cup of it. Meditative yet wakeful.
Preparation
Boiling
3 min, 0 sec
2 tsp
16 OZ / 473 ML
