Here’s another sipdown from NofarS.
I haven’t drank very many yellow teas. The dry leaves are a mix of gray, beige, & brown, with an aroma that reminds me a bit of Sheng, only milder. I steeped about 3G in my glass test tube steeper @ 175F, & the leaves opened up beautifully, taking on colors of green, apricot, yellow & beige. The color of the brewed tea starts off yellow, but then warms to an apricot color. Maybe I’m imagining this, but the early steepings even had an apricot essence to it, along with a mild sheng-like taste. I’m getting several steeps out of these leaves, & it’s a pleasant brew. A little bitter on the tip of the tongue on steep 3 & 4, perhaps, but the later steepings have a shiny tongue tingling sensation & it has good energy to it, if you know what I mean. With that, I’m headed out to water the garden & pick some produce! Hopefully I won’t get lost out there ;)
Comments
I think this is the 2nd yellow tea I’ve tried.
The first one tasted a lot like a white tea to me, only maybe a little sweeter.
I just spent the evening getting my tea into a spreadsheet so that i know what i have. Thinking about adding a column that says “sent to terri – yes/no” since i can’t track it all!
Yellow tea?
I think this is the 2nd yellow tea I’ve tried.
The first one tasted a lot like a white tea to me, only maybe a little sweeter.
I have one ill send you Terri. I love yellow teas, well at least the couple I’ve tried
You’ll be getting the rest of this sample, BTW
I just spent the evening getting my tea into a spreadsheet so that i know what i have. Thinking about adding a column that says “sent to terri – yes/no” since i can’t track it all!
LOL!