Recommended
This is my first attempt at loose leaf tea. I’m noticing a trend of I want stronger flavors, so I either need to add more or steep for longer—probably the first. I have no idea what dragonfuit tastes like, but rather than fruit I taste a more floral/leafy taste. I was expecting something a little more fruity with the ingredients mentioned in the description. But none the less, it’s still a good cup of hot tea. If I ever served cold, I’d definitely add some sugar to it.
Flavors: Flowers, Guava, Hibiscus
Preparation
205 °F / 96 °C
6 min, 0 sec
1 tsp
12 OZ / 354 ML