We don't know when or if this item will be available.
“Backlog: Tea-tasting with a friend, yesterday, he was looking for something to drink at work (and I was pushing him to give-up on Stash and Yogi teabags). Knowing his preference for oolong, Herman...” Read full tasting note
Quick Overview
High mountain oolong tea from Taiwan that has been kept in storage for aging. Smooth with complex and roasty flavors.
Details
High mountain oolong tea base that has been kept in storage and then aged for serveral years. Not as popular as pu-erh in terms of aged teas, but has quickly drawn attention in recent years. Suggested for coffee drinkers as it has a slightly roasted coffee scent. Black pearl oolong is produced in Taiwan.
Company description not available.
Backlog:
Tea-tasting with a friend, yesterday, he was looking for something to drink at work (and I was pushing him to give-up on Stash and Yogi teabags). Knowing his preference for oolong, Herman helped him settle on this and the Dong Ding Oolong, both with dark, roasted notes.
