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“This tea has a nice toasty seaweed taste that’s perfect as an afternoon splurge. It steeps a light yellow and has a pretty seaweed smell to it with flat pan roasted leaves. I haven’t tried...” Read full tasting note
“160 degrees. 3 minute steep. This batch is getting a bit old. Need to get a fresh batch.” Read full tasting note
“Perhaps the best Dragonwell tea we have ever tasted. It has a smooth, sweet, fresh, lingering flavor and a lovely silky texture. This tea is hand-made from wild tea trees located west of the famous West Lake region. It was a gold prize winner at the Shanghai Tea House, Best Teas Competition.”
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EU Standard Handmade Premium High Mountain Wild-growing Long Jing (Dragon Well) Green Tea
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CAM (Cleveland Asia Market)This tea has a nice toasty seaweed taste that’s perfect as an afternoon splurge. It steeps a light yellow and has a pretty seaweed smell to it with flat pan roasted leaves. I haven’t tried re-steeping it yet since I’ve only had it twice. I’ll update my review later after I try steeping it for a second time.
Flavors: Dry Grass, Grass, Roasted, Seaweed, Vegetal
