Celtic Cream Green

Tea type
Green Tea
Ingredients
Not available
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
180 °F / 82 °C 2 min, 45 sec 10 oz / 295 ml

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6 Tasting Notes View all

  • “Expected little out of this, especially since I’d had Butiki’s Irish Cream Cheesecake just prior, and it underwhelmed me. Then, surprise, surprise! The flavor is bang-on. It’s missing the thickness...” Read full tasting note
    86
  • “Upon opening this package it sort of smelled like Pistachio’s and creme/cream. It’s a lovely flavored green tea. I enjoyed it VERY much! I had 2 infusions, actually.It’s green tea but creamy and...” Read full tasting note
    88
  • “hmmm. this one was an odd mix for me. a light, sweet, SMOKEY, green. an interesting experience, although a strange one for me. thank you to MissB! not my thing, but how could i have known that...” Read full tasting note
  • “Hmm, this one’s not bad but not particularly memorable. I get some vanilla and maple, but nothing I would call a cream flavor. Also the base has notes of hay, the kind you usually find in a white...” Read full tasting note
    70

From Simpson & Vail

In honor of the Emerald Isle and St. Patrick’s Day we have blended a delightful green tea with Irish cream flavor. The emerald green liquor complements the unique smooth & creamy flavor. Warm up with this healthy good tasting tea.

Ingredients: green tea and Irish cream flavor.

About Simpson & Vail View company

Company description not available.

6 Tasting Notes

86
1501 tasting notes

Expected little out of this, especially since I’d had Butiki’s Irish Cream Cheesecake just prior, and it underwhelmed me. Then, surprise, surprise! The flavor is bang-on. It’s missing the thickness of Irish Cream, and it’s lighter than any Irish Cream I’ve ever had. It IS a green tea though, so this makes perfect sense. Folks who love Irish Cream flavor yet would rather nix the heaviness of the drink should most definitely try this out.

Preparation
180 °F / 82 °C 3 min, 0 sec

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88
6768 tasting notes

Upon opening this package it sort of smelled like Pistachio’s and creme/cream.

It’s a lovely flavored green tea. I enjoyed it VERY much! I had 2 infusions, actually.It’s green tea but creamy and nutty. The end-sip is a bit floral and grassy (I almost typed GASSY…lol)

This is very good!

OH! Check out my blog, btw, I posted two things today!
http://blissfulyogajourney.blogspot.com/
One is about my NEW favorite Veggie Burgers and the other is about the Vegan Stuffed Mushrooms I made for New Years Eve :)

Hesper June

Haha! Gassy.

TeaBrat

“Gassy” is not a good flavor for tea. :)

Crowkettle

Mmm, artichoke veggie burgers. I’ll have to check out this tea company and your blog more often.

Lady 0f Spaydes

Sounds yummy. Boyfriende and I made portobello burgers yesterday for the first time, best burger ever. It needs some tweaking, but its almost perfect. :)

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390 tasting notes

hmmm. this one was an odd mix for me. a light, sweet, SMOKEY, green. an interesting experience, although a strange one for me.

thank you to MissB! not my thing, but how could i have known that without trying? =0)

Preparation
175 °F / 79 °C 4 min, 0 sec 1 tsp 12 OZ / 354 ML
Indigobloom

Somehow I just can’t picture smoke and cream together!

JustJames

it was a bit…. unusual, lol.

Indigobloom

I’ll bet haha

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70
672 tasting notes

Hmm, this one’s not bad but not particularly memorable. I get some vanilla and maple, but nothing I would call a cream flavor. Also the base has notes of hay, the kind you usually find in a white tea, which sort of works against the smoothness I’d expect from cream.

Preparation
180 °F / 82 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML

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71
1598 tasting notes

Thanks MissB for letting me give this a shot! (170)

It’s a tasty green tea with lots of cream and butter to it. I don’t get Irish Cream from it, but I do get cream.

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