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Yunnan, known as the birthplace of tea, is a province in southwestern China that borders Vietnam, Burma, and Laos. Yunnan translates literally to “south of the clouds”. Its diverse landscape offers everything from tropical rainforests to mountainous terrain and is home to a wide variety of plant species. The Yunnan region focuses heavily on agricultural production.
This tea is grown at altitudes ranging from 2,600 to 3,280 feet. Hand plucked in the summer months, the leaves are withered, pan dried and rolled before drying. Also known as Yunnan Da Ye Zhong (Yunnan Big Leaf Tea).
These dark green leaves brew to an ecru cup with a slightly toasty aroma and taste. The brewed leaf has a fresh vegetal aroma.
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