We don't know when or if this item will be available.
There aren't any tasting notes for this tea yet.
The cake was made of the first flush tender leaves/tips harvested in 2010 Spring, Bulang Mountain area, a collection piece with limited production.
We are hit by a strong aroma the minute the wrapper is opened. If you want to know what a real Spring Bulang tea tastes alike, this is it. For people who love Bulang tea, this is a must have.
A lot of people ask about a clean tea broth that tastes, this is it. No trail of smokiness, no ‘off’ smell, but pure and simple, the brewed tea is aromatic, floral honey, typical Menghai flavour and a good sweet aftertaste. We got a high expectation for this tea to become something wonderful.
We liked it so much, we got all we could put our hands on, since 2009.
Green Pu-erh tea cake 357g Vintage 2010 Raw/Green/Unfermented Premium class Loose tea leaves Special-ReserveCompany description not available.
2011 Bulang Early Spring Green Pu-erh Tea Cake 357g
Puerh Shop2012 Bulang Early Spring Green Pu-erh Tea Cake 357g
Puerh Shop2013 MGH 1304 Bulang Early Spring Green Pu-erh Tea Cake 357g
Puerh Shop2009 Bulang Early Spring Green Pu-erh Tea Cake
PuerhShop.com2003 CNNP High Mountain Arbor Early Spring Green Pu-erh Tea Cake 357g
PuerhShop.com2012 Bulang Early Spring Mini Green Pu-erh Tea Cake 100g
bulangThere aren't any tasting notes for this tea yet.
