Tea type
Matcha Tea
Ingredients
Not available
Flavors
Creamy, Cut Grass, Kale
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by khsheehan
Average preparation
155 °F / 68 °C 5 min, 0 sec 8 oz / 236 ml

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2 tasting notes

First impression is that this is a fairly solid culinary-grade matcha for everyday drinking. Brewed on multiple occasions with different water temperatures. Found the best temperature was around 140 F – matcha should be brewed with low temperatures. To account for the low temperature, use slightly more matcha. I used 1 heaping teaspoon for 8 oz of water.

Flavors: Creamy, Cut Grass, Kale

Preparation
140 °F / 60 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML
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96
28 tasting notes

Really fantastic matcha. One of the best I’ve ever had. Expensive, but worth every penny
Preparation
165 °F / 73 °C 8 min or more
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