Montagne Bleue

Tea type
Black Flavored Flowering Fruit Blend
Ingredients
Black Tea, Cornflower Petals, Flavor
Flavors
Fruity, Grassy, Hay, Strawberry, Bread, Candy, Honey, Lavender, Sweet, Astringent, Blueberry, Rhubarb, Flowers, Tea
Sold in
Loose Leaf, Sachet
Caffeine
High
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 4 min, 0 sec 2 g 9 oz / 259 ml

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16 Tasting Notes View all

  • “Gosh, Steepsterites! It feels like it’s been ages, eons and decades since I last inflicted my presence upon your unfortunate and super-humanly patient souls! There’s just been so much recently, you...” Read full tasting note
    78
  • “I received a sample of this from Hallieod. Thank you so much!!! I’ve LOVED everything Hallieod sent me, she did an amazing job sending me teas that totally suited my tastes. I’ve been avoiding...” Read full tasting note
  • “A friend came over for breakfast this morning and brought me a tin of Palais des Thes Grand Jasmine Chun Feng and a couple of samples, including this one. The packet that the sachet came in smells...” Read full tasting note
  • “My first Palais des Thés and I am not terribly impressed. It’s got a strong strawberry note with a grassy/hay finish (cornflower?) and a bit of sweetness over a perfectly serviceable black blend,...” Read full tasting note
    72

From Palais des Thés

Exclusive to Palais des Thés, Montagne Bleue is a gourmet, fruity blend. Its notes invoke honey, lavender, cornflower, strawberries and rhubarb, and complement one another alongside the intensity of black tea.

An ideal tea for an afternoon tea break, it has a very round texture which brings out its gourmet flavours.

It also tastes great as an iced tea!

About Palais des Thés View company

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16 Tasting Notes

87
333 tasting notes

When I was in high school, I used to buy bags of tiny Italian hard candies in different fruit flavors—from Trader Joe’s, I think. Google tells me they’re called Puntini. Anyway, I haven’t seen or even thought about them in ages, but this tea tastes exactly the way I remember one of the berry flavors—probably blackberry, and the best one in my opinion—tasting.

The honey is quite prominent as well, and there’s a generic sort of floral undertone to it all that, as an unabashed floral lover, I’m enjoying quite a bit. I don’t get distinct lavender, which is just as well since that can easily veer into soap territory. The tea base (Ceylon, maybe?) comes through nicely despite the strong flavoring. There is a bit of astringency, which is fine by me.

I like this much more than I expected to, given my (admittedly few) past experiences with Palais des Thes—their teas have struck me as passable but lacklustre, with a bad case of the jumbled (or perhaps muddled would be a better descriptor?) flavor thing I just can’t get into with so many French teas. I’m sure the nostalgia blast isn’t hurting, but even aside from that this is a really lovely blend for those who like florals and don’t mind a bit of astringency. I bet it would also be great iced. Thanks for the sample, Dustin—I’m adding this one to my shopping list!

Preparation
Boiling 4 min, 0 sec 1 tsp 8 OZ / 236 ML
Dustin

I had totally forgotten about those candies! I used to get them at TJ’s too. They were so small that I’d often eat four at a time and they would get stuck in my teeth as I ate them!
Glad you enjoyed the tea. Now I’m going to have to think of those candies next time I have a cup of this!

greenteafairy

Yes, they always got stuck in my teeth too! I’d forgotten about that part. I’m kind of tempted to order some now, actually. And thanks so much for the sample—I’d kind of written PdT off my shopping list, but this has inspired me to give them another chance.

Dustin

Palais is a hit or miss company for me. I looked at the descriptions of their teas, wrote down what sounded interesting, then went to their shop and sniffed them before buying. There were several that sounded good but didn’t pass the sniff test and I think if I had bought on description alone, I’d have been disappointed.

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87
22 tasting notes

For those who don’t like a hint of astringency in their morning cup of tea, there is Montagne Bleue. On the nose, this is a mildly floral tea. In the cup, it brews up as a dark caramel liquor that’s laced with a light fruity brightness, and very faint floral flavor (the strawberry and rhubarb show through). Tastes even better with a little honey.

Preparation
195 °F / 90 °C 5 min, 0 sec

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25
96 tasting notes

90°C in a big teapot, the taste is either absent or two strong on the dark basis.

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