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“Very cute fun tea to look at…pink elephants. Anyways a coworker brought this in for us to try. I brewed it for approx 4 mins or so. I didn’t add anything else in it. Tasted like tea mixed with weak...” Read full tasting note
“Finished this one off.” Read full tasting note
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Quality Assam and Ceylon teas blended with roasted Bancha, wonderfully flavoured with mocha brandy, and lucky elephant sugar surprises bring out the whimsy in your cup.
Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.
Very cute fun tea to look at…pink elephants. Anyways a coworker brought this in for us to try. I brewed it for approx 4 mins or so. I didn’t add anything else in it. Tasted like tea mixed with weak coffee to me. Someone else tried it and said she didn’t taste the coffee but the tea had a slightly sweet and bitter flavour and another person said it tasted roasted. It’s interesting how everyone tastes different things in this tea. Anyways fun to have tried it.
