Tea type
Herbal Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Average preparation
Boiling 8 min or more

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  • “I have so many herbs in my cupboard and drink them all the time, so I might as well write about them. People consume herbs like peppermint and chamomile for taste purely all the time, so why not...” Read full tasting note
    78

From Mountain Rose Herbs

The common nettle comes by its other name, stinging nettle, honestly. The innocuous plant, a perennial that grows in many parts of the world and that has been naturalized to Brazil, delivers a stinging burn when the hairs on the leaves and stems are touched. Its healing properties are as well known among various cultures and are part of folklore and tradition. Those healing powers are even alluded to in at least one fairy tale, The Wild Swans,Read more

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1 Tasting Note

78
44 tasting notes

I have so many herbs in my cupboard and drink them all the time, so I might as well write about them. People consume herbs like peppermint and chamomile for taste purely all the time, so why not something like nettle? So here begins my review into my collection of herbal treasures.

Nettle is the epitome of an earthy taste to me. There is nothing that smells, tastes, and resembles the fragrant dirt that lines the earth more than nettle. With every sip you literally imbibing the potent fibers of the ground. For some that may be off putting, but perhaps if you’re into pu-erh, this could be just the herb for you.

Imagine that after a rainstorm the rain has penetrated the ground and fallen leaves. Now imagine making an infusion out of said leaf- there’s the taste of nettle- the taste of earth itself.

Preparation
Boiling 8 min or more
Kashyap 14 years ago

the language you use in this description is lovely

Ashley Bain 14 years ago

love this. I was into herbs before tea, too. I’ve been working on an organic bodycare line for a couple of years. nature amazes me, and I wonder why more people don’t appreciate and utilize all of it’s beneficial wonders.

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