We don't know when or if this item will be available.
“very good aged pu er but open the wrapper and let air out for a few days. washing this tea is a must a 20 second wash and a 30 second infusion works well. i left this tea in a pot with just enough...” Read full tasting note
“After breaking up the tuo and letting it air out for a couple of weeks I tried it again. All the fishiness is gone and the tea is really pleasant to drink, thick & smooth with a great aroma....” Read full tasting note
“Brewing Two: Incredibly thick feeling with spinachy-grassy flavor, medium strength and very pleasant with very light mint notes (20 seconds (5/27))” Read full tasting note
This is a classic Ripe tea blend, called “V93”, it was most recently released in 2006 and quickly became one the most expensive ripe teas on the market. To this day the 2005 and 2006 V93 Ripe productions have commanded very high prices due to the fact that this is one of the most sought after Ripe teas for everyday drinking. It is smooth and full in the mouth. It is fermented just enough to break down the bitterness of raw pu-erh while… Read more
Company description not available.
2014 Menghai Dayi V93 Ripe
Menghai Dayi tea factory2009 Menghai Dayi V93 Pu’erh Tuocha
Tea Valley2009 Menghai Dayi V93 Pu-erh Tuocha
PuerhShop.com2005 Menghai Dayi V93 tuo Ripe
Menghai Tea Factory2009 Menghai Dayi "7572" Ripe
Menghai Tea Factory2011 Menghai Dayi " V93"
Menghai Tea Factoryvery good aged pu er but open the wrapper and let air out for a few days. washing this tea is a must a 20 second wash and a 30 second infusion works well. i left this tea in a pot with just enough water to cover overnight and added hot water to it almost 24 hours later and it brewed a very dark brew almost reminding you of a good malty scotch.
After breaking up the tuo and letting it air out for a couple of weeks I tried it again. All the fishiness is gone and the tea is really pleasant to drink, thick & smooth with a great aroma. Considering the price:quality ratio this is a very good tea afterall
Yum! Just the way I like it! I’ll be right over!
How much did you soak in water?
i usually eyeball it about two quarters worth or enough to cover the bottom of my brew basket. zip on by i will brew up cups of v93 from all the years i have.
Don’t tempt me! You’re probably in Canada or Italy or somewhere like that …so sad! I got it! Move to Colorado!
i am from virginia originally a north carolina boy