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Shui Xian(narcissus) is famous for its mellowness and light narcissus floral aroma. For Zheng Yan Shui Xian, its mellowness and thickness is very strong; the rock (cliff soil) taste is heavy and thick. Super strong sweet aftertaste and deep throat feeling. Again, you will find this tea soup extremely soft and unique Shui Xian fragance.
Harvest time: 2010 Spring
Picking standard: one bud with two leaves
Shape: tight bar shaped tea leaves
Dried tea color: bloom dark brown color
Aroma: natural and fresh unique fragrance
Tea soup color: bright golden yellow
Taste: freshness, softness, mellow, thickness, unique flower taste
Company description not available.
2012 Spring Zheng Yan Wuyi Shui Xian Rock Tea-15g(Medium-high roasted)
JK Tea Shop2014 Imperial Zhen Ya Wuyi Shui Xian Medium-high Roasted Shui XIan Rock
JK Tea Shop2012 Spring Zheng Yan Imperial Medium-roasted Wuyi Pure Da Hong Pao Rock Tea
JK Tea Shop2010 Spring Ban Yan Wuyi Medium-Roasted Da Hong Pao Rock Tea in Tin Package
JK Tea Shop2012 Spring Zheng Yan Imperial Rou Gui(Cinnamon) Wuyi Rock Tea(High-roasted)
JK Tea Shop2010 Spring Zheng Yan Imperial Rou Gui(Cinnamon) Wuyi Rock Tea-(Hight-roasted)
JK Tea ShopThere aren't any tasting notes for this tea yet.
