Temple of Heaven Gunpowder

Tasting note no. 666. Cue Carl Orff’s Carmina Burana.

http://www.youtube.com/watch?v=QEllLECo4OM

(The spooky Omen music starts at about 1:48 but you can knock yourself out and listen to the whole thing if you have an hour LOL.)

I had nothing with devil, diablo, diable, satan, lucifer, or such in the name so I decided to go the opposite direction, literally up rather than down. Hence the Temple of Heaven.

After I sampled this in my 31 flavor Golden Moon sampler I gave it a rating of 73 and added it to my order. It’s weird, though. Now I don’t think I’d order something unless I gave it a 75 or higher, and I’d probably only order a few teas ranked in the 70s as there are so many I’ve given more than 80 to.

But that’s easily solved on this one by bumping the rating a few points. I don’t have a lot to compare it to in the gunpowder sphere, but as a green tea, it’s a nice change from the lighter, more vegetal green teas I’ve been having lately. The smokiness, though light by Lapsang and even Keemun standards, is quite enjoyable on a rainy February evening.

I may regret drinking this at 9 p.m., but I was up against the 666 number and I didn’t see this as a first thing in the morning tea. Heh.

Night night all.

I’ve had the rest of this sample just sitting around and dangit! I need to get rid of some of my drips and drabs again (still). So off we go!

Second verse, pretty much same as the first. I kind of love Adagio’s Gunpowder but haven’t really found another one I’d consider buying in large(ish) quantity. This one is definitely smokier than Adagios. It’s making me think of wet cigarette ash. It’s a bit unpleasant at the beginning but I’m getting used to it. But yeah, not for me. I’m actually dropping the rating a bit because I’ve had a squidge more experience with Gunpowders now. Go me.
3.5g/8oz

So this is my first gunpowder tea experience, I have to say, I’m not all that impressed. Right from the get-go, the smell of the leaves, I smelled a strong almost burnt green smell, it reminded me of bitter and earthy green tea, uh-oh.

I brewed the sample hot, 2.5 minutes, no additives. The smell of the tea is very green: vegetal, earthy, rough, a heavy smell that tells you the mouth feel will not be smooth or short. I usually like green tea, furthermore, I usually like overinfused and bitter green, but this is a different beast altogether. The taste of this tea starts as green, very bitter green, but there is an unpleasant smoky-ness to it, not like Lapsang Souchong, like unintentionally burned tea, followed by more bitter and finished with a strangely misplaced hit of sweetness. Surprisingly, there is no aftertaste.

So, bitter, burnt, bitter, sweet, nothing.

There are probably ways to fix this, adding sugar or messing with infusion times. Since my sample is out, I will have to try something else.

This one really looks and smells great. Kinda sad to see the ratings it got before me. But I yet have to try it. Maybe I’ll like it more…
I’ve used just a half of the sampler to make it.
Color is deep yellow. Smells interesting. Bit different than most green teas. Idk how to describe that difference tho :)
I actually quite like the aftertaste. It’s delicious, smoky and full. But the first feel is more watery and slightly acid or something like that. I like the contrast of the first taste and aftertaste. It’s not bitter at all.
It’s different. I like it. Quite a lot.

I found this VERY smokey to the edge of burnt it was weird but I gave it a little higher rating then I would because as I was sipping it did start to grow on me a bit. Still I won’t buy it.

A faint smoky smell greets me on opening the packet; the dark olive green pearls also have a slightly acrid scent. It’s been a long time since I’ve had a gunpowder, so I’m not too sure what to expect. I’ll do two and a half minutes at 180, as I’m thinking this will be strong enough for my taste.

Whew! Sure is. There’s smoke there, but it’s also really astringent already. The liquor is a somewhat cloudy green-tinged brown. The scent of the liquid is lightly smokey, with green tea pushed to the background. Bitterness too – something I’m not usually turned off about, if it’s in moderation. However this bitterness feels somehow much more penetrating than usual, and lingers at the back of the throat. Maybe I just steeped it too long, though it was right in the middle of their 2-3 minute guideline. Ooof! Don’t think I’ll be able to finish this cup, though I think I’d try it again steeped for maybe half the time to see if it made a difference.

I don’t have too much experience with gunpowder tea. The Adagio version that I tried dried my mouth out rather unpleasantly, and I’ve been more interested by dabbling in blacks, oolongs and whites than I have been in really exploring greens.

This brewed up to a yellow color I didn’t expect. Not quite dark enough to be considered amber, but too yellow in the cup to be properly called green, either, and very slightly cloudy (in my office where the lighting is less direct and bright, it’s hard to see).

It’s slightly less astringent and drying than the gunpowder from Adagio, but significantly more mild in every other way, too. The smoke flavor is lessened, and the green seems just as shy; there are no overt grassy or vegetal notes. They say that there’s a ‘lingering sweetness’ to the tea, but I’m not really getting that. I am getting a strange salty flavor that might be ‘sweet’ where ‘sweet’ crosses over with ‘smoke’, but then again that could be some indication that 3 minutes was longer than I needed to have steeped this tea.

I’m finding I’m not an enormous fan of the smell of it, either. Again, that could be because I brewed it (accidentally) toward the outside of the recommended brewing time, so potentially a matter of my preferences versus the tea. Alas, I will not likely find out for certain either way, as my sample of this was consumed by this cup (and the hideousness of my experience attempting to steep the other gunpowder I have a second time — producing that ashy taste, gross — will prohibit me from attempting the same thing here).

Not horrid, but not on my list to buy. Inoffensive, but unexciting (and slightly unappetizing due to the salty note). I know there are better greens out there.

Golden Moon Tea Sample # 15 or thereabouts, selected at random

I was not surprised to see that other people have not had a fantastic experience with this tea. I thought the aroma of the dry buds, or pearls, was faint. The tea itself was virtually tasteless! I did a second brewing paying excruciatingly careful attention to time and temperature and amount of water, but again came up rather empty. I don’t know if the sample size is too small to match 4 ounces of water or if my tongue, spoiled by the strength of Lapsang Souchongs is just not willing to accept too much subtlety.

I would not buy this but I would try it again.

Golden Moon Sampler Tea #13:
Today’s blind grab got me this, and I decided since it was a green, or at least more green than black, to make use of the Vaguely Asian™ teacup that came with the lid I bought for my teapot. The other option for making use of this cup is to figure out how to make chawan mushi, or Japanese savory egg custard served in teacup-sized portions, but that would A. involve finding fish paste somewhere and B. involve learning how to steam things. Thus, tea it is!

I’m glad that I decided to use the cup because it let me see the lovely golden color of the tea. Regardless of anything else, it is quite pretty. I admit to never having gunpowder before (or at least not consciously) so I have no idea how it’s supposed to taste. I guess the name is kind of a clue? I didn’t really get much (or any) kind of a smokiness from it, maybe the tiniest undertone but it tends to be subsumed by the general grassiness of the tea itself, finishing off on a decidedly sweet green note. The more I drink of it, though, the more of the smokiness I’m noticing, undoubtedly due to the fact that I am growing used to the other aspects of the flavor, but it remains noticeable only in the periphery of the sip.

Having spent the majority of my time drinking this in search of that elusive smokiness, I confess that I am not really sure whether or not I like this. Certainly it’s quite sippable, but is it a thing I want to sip on a daily basis? Is this another one of those teas that’s too subtle for me? And should it, as a gunpowder, even be subtle? Perhaps I should get a sample of the Adagio gunpowder, since some of the other reviews indicate that it is more straightforward.

Oh gunpowder: you evil love-child of green and black tea! Okay, maybe not, but it sure tasted like it. I shall keep my mind open to future gunpowders, but am I ever happy that this was a small sample.

So, the scent of the packet (I forgot to smell the leaves before steeping them) was a really light and pleasant smell that I couldn’t put my finger on – just a hint of smokiness. I sniffed the tea after steepage and it reminded me of the food I gave my pet Hammy the Hamster back in my elementary school years. ::shudders:: And once that scent-association happened it was all an uphill battle for this tea to become likable for me.

I thought that I had oversteeped the first cup – I tossed it out halfway through and tried again. Steep two – I made it four sips and tossed it. My face actually resembled the “yucky face” on the rating scale on my final sip. I mean, I didn’t even toss out any of my lowest rated teas until I’d had at least one cup. Therefore, even though there are probably some very redeemable qualities to this tea, it’s recieving my first 1 (because I made that EXACT face). GA