Acai Berry Blend

Tea type
Oolong Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Fusion Teas
Average preparation
175 °F / 79 °C 3 min, 45 sec 8 oz / 236 ml

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4 Tasting Notes View all

  • “more backlogging and a sipdown! Thanks again to nxtdoor for sending this my way. I am not a fan of green oolongs but this tea not only smells delicious but tastes wonderfully fruity and pretty...” Read full tasting note
    72
  • “This smells AMAZING! The dry leaf smells very fruity and flowery and it is absolutely making my mouth water. The brewed tea maintains much of the fragrance that I noted in the dry leaf, but...” Read full tasting note
    85
  • “I think my total count for oolongs consumed is now a whopping 3. Are they usually quite delicate in their flavouring and aroma? The dry leaf has a really strong berry smell. But once brewed, you...” Read full tasting note
    68
  • “Very beautiful tea that lacks in flavor. I was very excited for this blend because the green Chinese oolong looks great and I wanted to enjoy the acai taste but it’s too subtle of a tea overall.” Read full tasting note

From Fusion Teas

A rich floral Chinese Oolong combined with the amazing fruity flavor of the acai berry.

Ingredients: Oolong, safflowers, blue flowers with acai berry flavor.

About Fusion Teas View company

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4 Tasting Notes

72
15350 tasting notes

more backlogging and a sipdown!

Thanks again to nxtdoor for sending this my way. I am not a fan of green oolongs but this tea not only smells delicious but tastes wonderfully fruity and pretty good. I drank this yesterday both cold and hot and it’s got a nice smooth green oolong taste that blends nicely with the fruity acai/berry taste. it’s also not overly floral which is a plus for me. Over all not a bad little tea, though nothing i need to keep in my cupboard always. It was nice getting to try it though, and i did enjoy drinking it :)

Nxtdoor

You’re being nice! I feel differently about this tea but I’ll do my own review one day.

Sil

haha i’m not being nice. it wasn’t a terrible tea – considering i don’t like oolongs much, the berry taste was nice. I liked it better cold though. and as for whether it tastes like acai…couldn’t tell you, have never had it haha

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85
4843 tasting notes

This smells AMAZING! The dry leaf smells very fruity and flowery and it is absolutely making my mouth water. The brewed tea maintains much of the fragrance that I noted in the dry leaf, but smells maybe even a teensy bit better because now I can drink it instead of just smell it. haha! Seriously, though, there is a bit more of an Oolong floral note to the brewed tea, however, it still smells fruity and delicious.

This tastes as good as it smells. To be honest, I didn’t expect to like it as much as I do. I don’t typically go crazy over Acai berry flavored things – I mean, I like them OK, but, I’d prefer just about any other berry over the acai. But it all works together well here.

It doesn’t taste strongly of BERRY … at least, not in this first infusion. It has a smooth Oolong flavor that is lightly floral, and this melds wonderfully with the berry notes, providing a taste that is sweet and a little tart, and quite tasty. It is really quite different from any other berry flavored Oolong that I can recall tasting… but I mean that in a good way. This is so unique. It is not your run-of-the-mill berry flavored Oolong. It’s really nice.

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68
284 tasting notes

I think my total count for oolongs consumed is now a whopping 3. Are they usually quite delicate in their flavouring and aroma? The dry leaf has a really strong berry smell. But once brewed, you practically have to put your nose so far in the cup you’re almost touching the liquor in order to get a good aromatic inhale. Ditto for the flavour. It’s there but oh so faint. And I’m getting jasmine in here. The one other person who reviewed this said it’s floral. I can go farther and say it’s jasmine but I don’t see it listed.

It is a very pale yellow liquor and oh so delicate flavour. I probably could have had it without sugar but decided to add a pinch (not even a teaspoon, am so proud of myself!) and see what it does.

Steeped twice so far, could probably go for three but I can’t get a whole lot of difference in flavours between steeps and I’m falling asleep so it’s time for a good kick in the pants black.

Preparation
175 °F / 79 °C 3 min, 45 sec

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1113 tasting notes

Very beautiful tea that lacks in flavor. I was very excited for this blend because the green Chinese oolong looks great and I wanted to enjoy the acai taste but it’s too subtle of a tea overall.

Preparation
1 tsp 8 OZ / 236 ML

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