I thought I was finished getting through my Floragold sachets, but I found this one last straggled in the very back of my sachet drawer earlier this week – sneaky little bugger was somehow separated from the others!
I think I was actually more impressed with this one than Kittenna was – I agree that it seemed like the mouthfeel was a little thin, but the flavour was really nice. Had some malt and sweetness, but most interestingly also had a strong freshly baked French Bread note and a hint of raisin to it. I added some milk, and it stood up very well to the addition, without losing its defined malty sweetness!
I actually think this was one of the better Floragold samples overall.
Aww I love your “A is for” ha ha! I don’t drink Assam often, I have a few from Capital Tea Ltd. that I still need to open…
Living with a baby has me thinking about the alphabet in this way lol
I wonder if you aren’t that used to drink black teas, or it isn’t that fine as What-cha version, but I just love Mokalbari. It never was too astringent for me. Either way, any sipdown is a good sipdown.