Tea type
Green Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Courtney
Average preparation
185 °F / 85 °C 2 min, 15 sec 8 oz / 236 ml

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2 Tasting Notes View all

  • “Genmaicha is quickly becoming one of my favorite types of tea. I like how the toasted rice rounds out the Japanese style green tea and adds another layer of complexity. While this offering from...” Read full tasting note
    81
  • “If you like Japanese green teas with their more bitter, earthy taste, you’ll enjoy this one. The bitterness and earthiness of the tea are tempered by the puffed rice. It’s a bit odd to see in a tea...” Read full tasting note
    68

From Fava Tea Company

One of our best selling traditional Japanese green teas. Blended with puffed rice and matcha this is a delightful, premium blend.

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2 Tasting Notes

81
11 tasting notes

Genmaicha is quickly becoming one of my favorite types of tea. I like how the toasted rice rounds out the Japanese style green tea and adds another layer of complexity. While this offering from Fava Tea tends to show off the tea a little more than I like it is still a well balanced tea with the toasted rice smoothing over any astringency from the tea.

Preparation
185 °F / 85 °C 1 min, 30 sec 1 tsp 8 OZ / 236 ML

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68
5 tasting notes

If you like Japanese green teas with their more bitter, earthy taste, you’ll enjoy this one. The bitterness and earthiness of the tea are tempered by the puffed rice. It’s a bit odd to see in a tea but fun. It took me a while to get used to Japanese style green teas, but I find them very calming-both mentally and for my stomach.

Preparation
180 °F / 82 °C 3 min, 0 sec

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