2011 yr Yunna Menghai Golden Buds Aged Dai Xiang Puerh Tea Ripe Cake

Tea type
Pu'erh Tea
Ingredients
Pu Erh Tea
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
10 g 6 oz / 170 ml

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  • “Streetshop88 has sold me some incredibly good teas. This is not one of them. While on the plus side this had substantially cleared of fermentation flavor it also had a decided sour note to it. I...” Read full tasting note

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1 Tasting Note

1758 tasting notes

Streetshop88 has sold me some incredibly good teas. This is not one of them. While on the plus side this had substantially cleared of fermentation flavor it also had a decided sour note to it. I gave this eight steeps. While the sour note had substantially disappeared by steep eight it had still been strong for the first few steeps. Perhaps in a year of aging it will lose the sour note, I don’t know.

I steeped this eight times in a 170ml teapot with 10g leaf and boiling water. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, and 30 sec.

Preparation
10 g 6 OZ / 170 ML

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