Buttermilk Raisin Scone from Dessert by Deb

Buttermilk Raisin Scone

Tea type
Black Tea
Ingredients
Not available
Flavors
Astringent, Cream, Malt, Maple, Raisins, Sugar, Sweet, Tannic, Brown Sugar, Milk, Wood
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Average preparation
200 °F / 93 °C 3 min, 0 sec 12 oz / 354 ml

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3 Tasting Notes View all

  • “This tea fell by the wayside by accident, from a sub box I believe. It wasn’t too bad – I wanted more flavour, particularly the cream, but it was definitely somewhat sweet from the raisins. I think...” Read full tasting note
    70
  • “So catching up a bit here on my Dessert by Deb subscription teas. I believe this one was from the July box? And I just recently received the September box, so lots to catch up on! Currant scones...” Read full tasting note
    65

From Dessert by Deb

A Tea Society Subscriber Exclusive!

Organic Ingredients:
Black Tea, Natural Cream Flavour, Vanilla, Canadian Maple, Raisins, Toasted Coconut, Calendula Petals

Enjoy me with milk/as a latte!

About Dessert by Deb View company

Dessert by Deb is an organic tea company and lifestyle brand based in Toronto, Canada. At Dessert by Deb, it's tea time all the time because tea isn't just a drink - it's a way of life. From stationery and paper products,… Read more

3 Tasting Notes

70
6124 tasting notes

This tea fell by the wayside by accident, from a sub box I believe. It wasn’t too bad – I wanted more flavour, particularly the cream, but it was definitely somewhat sweet from the raisins. I think some additional breadiness would also have been useful.
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65
4367 tasting notes

So catching up a bit here on my Dessert by Deb subscription teas. I believe this one was from the July box? And I just recently received the September box, so lots to catch up on! Currant scones are one of my favorite afternoon tea treats so I’m excited to try this one out.

Honestly though, I’m not sure what I think about it yet. It’s a bit bland or something? I definitely taste the cream flavoring and the slight sweetness of the maple crystals, but the raisin is only a tiny hint and I would love more of it. The base is also a bit nondescript, slightly astringent and a touch malty.

We’ll have to see if my opinion improves as I work my way through the pouch!

Flavors: Astringent, Cream, Malt, Maple, Raisins, Sugar, Sweet, Tannic

Preparation
200 °F / 93 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML
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