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“I wanted a fresh, light, yet complex green tea this morning, and reached for this one. Good choice! It still amazes me how much flavor can come out of a briefly steeped green tea, and how much...” Read full tasting note
“I’ve had this sample for quite some time now and I feel bad that I’ve waited so long now that I got a good whiff of it. The dry leaf smells very sweet and I used extra leaf because I wasn’t sure I...” Read full tasting note
“First off, Den’s Tea is a wonderful company. If you’re considering ordering from them, I say “Do it!” Timely delivery and they included their catalog, a pamphlet about the health benefits of green...” Read full tasting note
“When you open the package to Den’s green tea and you smell the seaweed scent, you know that that’s what a Japanese green should smell like. I’m so happy my order came today; I’ve been dying to have...” Read full tasting note
Easy brewing Fukamushi Sencha from Ogasa, Shizuoka. Brew casually and enjoy this beautiful emerald green cup.
Origin: Ogasa, Shizuoka
Harvest: First Flush 2010
Species: Yabukita
Tasting Profile:
It contains a slight astringency with mild green aroma and flavor.
Den’s Preferred Brewing:
Water: 3oz @ 180F
Leaves: 2 grams or 1 rounded teaspoon
Steep: 30 sec
2nd Cup: Water boiled; Steep 15 sec
Company description not available.
Sipdown no. 183. A sample.
Last caffeine of the day. Sweet, green smell in the packet and lovely feathery green leaves. Steeps to a light yellow color with an aroma somewhere between mown grass and steamed peas.
Light, vegetal (still peas, mostly, and some broccoli) in the sip, and grassy in the aftertaste. Pretty much what I expected, though it’s been a while since I’ve had a Den’s sencha, or any sencha, and I really don’t recall what I was thinking in terms of ratings when I rated some of the others. Putting this one on a par with the highest rated in the past.
Another plus: green tea always makes me feel like I’m being so healthy. :-)
Flavors: Broccoli, Grass, Hay, Peas
