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“3g, 70 mL gaiwan, boiling. 1. good fruity sweetness. a bit of inky taste? 2. some astringency and sourness integrated with fruits 3. sugary hong lingers. 4. light, but lingering taste is...” Read full tasting note
臨滄百年 2022年
Lincang area mature tree Dianhong that typically passes as ancient tree aka “gushu” hongcha in the market. We won’t bother with the g-word for a Dianhong like this, a comfortable daily drinker.
Suggestion: 6-8g / 120 ml, 95-100C.
Company description not available.
3g, 70 mL gaiwan, boiling.
1. good fruity sweetness. a bit of inky taste?
2. some astringency and sourness integrated with fruits
3. sugary hong lingers.
4. light, but lingering taste is building/persisting in the top of mouth and nasal cavity
5. fade is fairly elegant and kind of carrot sweet. slight sharpness, maybe could go a little further if desired.
some warmth. extremely solid for the price, even if I rarely reach for hongcha
