I pulled this out a week ago when my friend Todd was visiting for the weekend; I have chronic migraine and kept waking up with my head being uncooperative, so I was hitting it with all the things first thing in the morning, including a stronger-than-usual hit of caffeine. I think this was the only “coffee tea” in my current cupboard that wasn’t an herbal substitute to coffee and would actually have the caffeine I needed.
It’s pretty good! I have been brewing it a bit stronger than I would typically brew blacks or mates, so that combined with the coffee beans does make it a little bitter, but that bitterness also just sells the coffee flavor, which is pretty prominent. I can taste a bit of vanilla on the backend, but mostly I taste the really sharp notes of coffee bean and the roastiness of the roasted yerba mate. Very nice for a kick-in-the-pants morning, or a drizzly rainy afternoon at work.
Flavors: Bitter, Coffee, Dark Bittersweet, Nutty, Roasted, Vanilla