Tea type
Chai Rooibos Blend
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  • “Here’s Hoping Traveling Teabox – Round #5 – Tea #54 I had to take this remaining teabag out, since it was in a tiny tin (decreasing the weight!) It’s a lovely deep burgundy sweet tasting rooibos...” Read full tasting note
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From Blackbird Tea Co.

Spice up the three o’clock doldrums without risking your shut-eye. We’ve mixed caffeine-free, loose leaf rooibos with cinnamon, ginger, and cardamon for an antioxidant rich, calming afternoon bevvy. Throw in some raw sugar, the milk of your fancy and enjoy a little afternoon delight.

Brewing Instructions – Using water that has just been boiled (195-206 degrees Fahrenheit), steep 1 teaspoon of tea per 8 oz. of water for 5-8 minutes. Enjoy.

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1 Tasting Note

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4373 tasting notes

Here’s Hoping Traveling Teabox – Round #5 – Tea #54
I had to take this remaining teabag out, since it was in a tiny tin (decreasing the weight!) It’s a lovely deep burgundy sweet tasting rooibos that almost didn’t even need the spices, since the rooibos is so nice by itself. The spices weren’t too prominent — actually quite mild. But like I said I wouldn’t complain if this was just rooibos. The second steep I brewed for a long time and it was delicious too.
I’ve also had a few sipdowns lately!

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