2011 Anji Baicha Grade AAA

Tea type
Green Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Average preparation
170 °F / 76 °C 2 min, 0 sec

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  • “Ahhhh, now this is fresh quality green tea. I won’t be writing a long note now, I got a packet of teas from AGT today, and I drank them all today without concentrating really much in the...” Read full tasting note

From Amazing Green Tea

There are more than 700 famous green teas in China – how many do you know?

You may have heard of the so-called Ten Famous Chinese Teas, but this list was drawn up in the 1950s, it only highlights the superstars. Below the surface, there are hundreds of excellent green teas still in commercial production, waiting to be discovered by me and you!

Of course, only the best of the best makes it to the Superstars. A superstar needs to stand the test ofRead more

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1 Tasting Note

30 tasting notes

Ahhhh, now this is fresh quality green tea.
I won’t be writing a long note now, I got a packet of teas from AGT today, and I drank them all today without concentrating really much in the analysis.

Vegetal, grassy, sweet, complex. Taste is quite archetypical chinese green, in a really good way. This will probably be my “default” green tea this spring, the one I’ll be drinking regularly.

Qi is especially strong, even for a quality green. Or maybe I just haven’t drank anything this fresh and good for a long time.

Preparation
170 °F / 76 °C 2 min, 0 sec
Jesse Örö 14 years ago

Okay, today I dared to follow the brewing instructions, and I used hot water. I will use hot water in the future.

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