Caramel Baked Apple Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Apple, Bread, Brown Sugar, Brown Toast, Grain, Malt, Roasted, Sweet, Toast, Toasted, Toasted Rice, Toasty, Molasses, Smooth, Tannin, Mineral, Smoke, Caramel, Cinnamon
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Lauren | A Quarter to Tea
Average preparation
190 °F / 87 °C 4 min, 0 sec 13 oz / 370 ml

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19 Tasting Notes View all

From A Quarter to Tea

Caramel Baked Apple Oolong:

The crispness of a fresh autumn apple mixes with a buttery caramel and hints of cinnamon and a nutty, slightly bready oolong, to make this tea a fixture for fall.

Takes milk and sugar well.

All orders come in resealable packaging and include a reusable muslin cotton tea bag.

Ingredients:

Organic Chinese Quilan Oolong Tea, Organix Hojicha Tea, Freeze-Dried Apples, Cinnamon, Natural Flavorings

Brew and Size Instructions:

Use 1-2 teaspoons for a 6 oz cup
Steep for 3-5 minutes at 190F water

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19 Tasting Notes

84
15502 tasting notes

Another tea from A Quarter to tea As some of you may know, i don’t love oolongs, but i don’t hate them. I do however, love a good caramel oolong…and add some apple to the mix, i am usually sold.

this one brews up as a nice bakes sort of tea. at least that’s first impressions…baked caramel gods…followed up apple and what feels like, a hint of cinnamon…except that it might just be me projecting that, because this does a good job of creating that baked apple sort of goodness…ingredients say…yes there is cinnamon in here but it’s not IN YOUR FACE cinnamon. it’s a subtle blending of apple, caramel and cinnamon. I am a fan.

Nichole/CuppaGeek

This one is just yummy!

Evol Ving Ness

This one sounds very delicious.
Tempting, tempting.

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