I love trying different kinds of rooibois but I always end up going back to this one. It’s warm, comforting, with the just right amount of sweetness. This is the loose leaf that also got my SO hooked on tea. He makes it a point to request for this every time he sees me starting a pot.
I have a huge tin of this at home but its been sold out at David’s tea online for awhile. Fingers crossed that is hasn’t been discontinued!!
Tea sipper
Self-proclaimed home chef
Book worm
Nail diva
Late 20s gal working in the tech scene in SF. I’m a social introvert and a major homebody. I love hibernating over the weekend with a good book and curling up in my bed with a comforting cup of tea. I enjoy the simple things and it doesn’t take much to keep me happy.
My parents currently reside in japan so I am often spoiled with matchas and green teas hand delivered to me direct from Japan.
White, Oolongs, and genmaichas are a must in my cupboard. I like my teas hot and plain – usually no sugar or cream. I’m sensitive to caffeine so always looking for great tisanes and non-caffeinated blends. I’ve yet to come across a black tea to really win me over, but definitely been on the search. Starting to get more into flavored teas, and hoping to eventually explore into teas with more caffeine like pu’erhs and mates.
My teaware of choice is my trusty David’s Tea Perfect Mug and my Bodum french press.
Looking to get to know other tea lovers and learn more about tea. Pinkys up!
San Francisco
