I love this tea. I don’t get a strong coconut flavor, but it’s such a creamy, well-balanced chai. I do a mix of half water and half milk – bring to a boil and then simmer steep for 4 minutes. Strained and sweetened with about 1 tsp of maple syrup. It has a nice spice blend and is warm and comforting. Love it.
Preparation
Boiling
4 min, 0 sec