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Visited the Tao of Tea shop yesterday and among my purchases was this oolong tea. I asked the attendant for one that has a “buttery” flavor. First pick was the Ali Shan but they were out so this was the next best option. I picked up a can. To keep freshness, each of the two ounces in the beautiful tin was shrink-wrapped.

The leaf of this tea are tightly curled and a dark forest green in color with some lighter yellow-green color showing in places. The aroma of the dry leaf did indeed have the buttery flavoring, but it was not strong.

I steeped the leaf in about 185 degree water for 3 minutes. It came out a pale yellow with a hint of green to it. The aroma of the brew was wonderful. The flavor of the brew is equally wonderful with a smooth buttery flavor that is not overpowering. This is a great evening tea. I’m enjoying my 2nd steeping and I believe I will get another one easily, maybe more from this quality tea.

Preparation
185 °F / 85 °C 3 min, 0 sec

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I love loose leaf tea! While I gravitate towards black teas, I’m getting more into oolongs, greens and whites. I’m always looking for great fresh new teas to try. This tends to lead to the problem of ordering more even though I already have way too much.

My collection of tea has kind of gotten out of hand. After taking over several kitchen cupboards, it has spilled into the back hallway now with containers of tea stacked up there. I think I need more hours in the day to drink it all.

I’m also a vegetarian who loves dark chocolate, photography, travel, computers, web programming, technology and cats.

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near Portland, Oregon

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