This morning’s work tea is this nice golden tea from Hunan province of China. It’s slightly twisted leaf is on the longer side and is colored mustard yellow, dark green and black. It is like a golden yunnan tea, and has the hint of smokiness in the aroma of the dry leaf and in the taste of the brew. The malty caramel-ish brew is very good. This is highly recommended for those liking this variety of tea.
205 °F / 96 °C
3 min, 0 sec