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Good for dessert. Cardamom, cinnamon, ginger, cloves, black pepper. All of the flavors come through, but I wish it were a little stronger. I could fix that by using more scoops, but then it would have more caffeine than I want; I can tell that the finely chopped black tea yields a high caffeine brew. The spice and caffeine means it’s a good way to wake up in the afternoon. When soy milk and agave are added, it’s pretty substantial and works on its own instead of having tea plus a snack. I’m going to shop around to see if I can find something a little stronger, but I still give this a very high rating.