I’d say I’m a fan of smoky teas, and I expected magical things from the one Butiki decided to stand behind. Especially as all teas Taiwanese from Butiki have been amazing. The medium sized leaves here certainly have a smoky scent. I tried this a couple weeks ago and didn’t love the result, so I tried it again, making sure to follow Butiki’s parameters as much as possible. Sadly, this Lapsang doesn’t meet my magical Butiki level expectations. Sure, it’s good. But it isn’t special. The smokiness takes over, very strongly, which I thought I was accustomed to, but if the base tea is sure to be really good, I would prefer that the smoke doesn’t take over. It’s like BBQ and a campfire, all of those things you expect from a smoky tea, but nothing more. That lovely sweet marshmallow flavor I sometimes find isn’t here either. The second steep has a ton of flavor as well. I’m glad this Lapsang was around to make the Smoky Banana tea delicious though!
Steep #1 // 1 tsp // few min after boiling // 2 min
Steep #2 // just boiled // 3 min