This is also another one I need to try again for the same reasons as the Dragon’s Well. Because it’s a black tea I think it was more forgiving with the boiling water, but just leaving the leaves in did not do it justice. It was STRONG. Dang, I’ve never had black tea just straight up, let alone just left to steep forever. She also didn’t have anything to really dress it up with, like sugar. So yup. No rating until it try again.

Preparation
Boiling 8 min or more

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Not much too say. I love tea! Especially greens and oolong. I also really enjoy the occasional fruity tea, but really I’m up to try anything.! …Well except earl grey, I really don’t like bergamot.

When I first joined I usually always forgot to finish my last sip of tea leaving it cold and alone, destined for the drain. Nowadays I still leave the last couple sips of tea. I really drink my cups slowly, HOWEVER, I almost always finish my cups now, even if they are room temperature.

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