I think I enjoyed this tea. It was a little difficult to tell, but that is because it was mailed with some scented teas. The flavor of one of the teas seeped into the sencha. I enjoyed the sencha notes that I could discern from the bleeding scent. I am optimistic about this tea.
Preparation
180 °F / 82 °C
1 min, 0 sec
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Comments
Thank you for the feedback. I was a little worried something like that might happen. Normally, I only add one sample to each order so it isn’t a problem. I think those sample bags are just too unprotected to send multiple samples at a time without at least trying to separate them from each other.
For the subsequent non-flavored teas, I let them air out a little before brewing. This helped to delete the flavor contamination. Not a bad plan.
Thank you for the feedback. I was a little worried something like that might happen. Normally, I only add one sample to each order so it isn’t a problem. I think those sample bags are just too unprotected to send multiple samples at a time without at least trying to separate them from each other.
For the subsequent non-flavored teas, I let them air out a little before brewing. This helped to delete the flavor contamination. Not a bad plan.