spittingoutteeth Send Message

30 Followers / 11 Following

72
drank Bocha by Camellia Sinensis
22 tasting notes

Bocha, as far as I can tell, is just Camellia Sinensis’ name for a standard kukicha (stems and twigs from sencha). It’s not a very complex tea, but it is nice & fresh and good for a cheap, everyday Japanese green.
Preparation
150 °F / 65 °C 1 min, 0 sec
0 comments
Edit

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

My name is Jay and I live in Burlington, VT. I create motion graphics for a living and I’m an experimental musician and filmmaker. I love tea, especially Taiwanese oolongs and aged puerh.

Location

Burlington, VT

Website

http://www.marspyramid.com

Following These People

See More

Moderator Tools

Mark as Spammer