Mo sprinkles, mo better. After reading all the horrified reviews for Ice Cream Cake, I had to have it. This tea makes me giddy. The leaves, once steeped, look like the sad barfy aftermath of someone’s sweet 16. It smells cloyingly sweet – and there is a delightful sheen to the liquer from all those melted candy chips and chocolate curls. Yes. Sweet heavens above, YES.
I gave this a good steep of at about 5 minutes to make sure all the sprinkles were melted. I will go for a shorter steep next time though, because some astringency is just starting to kick in and I don’t necessarily enjoy that. I will also sweeten it with cane sugar next time because I used stevia and it feels like it is covering up some of the flavour.
Overall I love this tea. It’s a great little sweet comfort on saturday mornings, or as a reading snack. I have purchased 100 grams so as to not run out anytime soon.
Flavors: Cake, Candy, Cocoa, Honey