I really enjoyed this (am reviewing the minis). From the get-go, this was a Wow tea that I would want to keep in my collection: I think this is a great tea to share with someone new to shou pu’er, especially doing horizontal tasting with a fruity or sweet ripe pu’er for contrast (for example with White2Tea’s Waffles, which I also enjoy).
- oily, thick texture
- aroma and taste are woodsy, but resinous varnished tropical hardwood, so not just petrichor. there is a spicy, incense quality, medicinal volatiles, camphor, and perhaps brown bread with burnt raisins that adds a welcome edge (no bitterness). I found myself enjoying the pronounced lingering aftertaste of the first steepings for ten minutes before brewing again. Yah, super long aftertaste!
Flavors: Black Walnut, Brown Toast, Camphor, Cedar, Creamy, Earthy, Forest Floor, Herbal, Incense, Medicinal, Menthol, Oily, Petrichor, Rosewood, Sandalwood, Spices, Thick, Varnish, Woody