Recommended
This is a lovely green – the smell of the dry leaves alone is wonderful! The liquor initially tastes of fresh-cut garden vegetables, working to a more honeyed taste in the last infusion. Bright, crisp, clean & clear.
First infusion – 3 g. per 6 oz water, 75 deg., 1:30 min.
Second infusion – 3 g. per 6 oz. water, 80 deg., 5:00 min.
Third infusion – 3 g. per 6 oz. water, 85 deg., 10+ min.
Preparation
185 °F / 85 °C
1 min, 30 sec