This is really tasty. Creamy, nutty and sweet. There is a bit of woodiness from the rooibos. I added a bit of rock sugar and it made for a great afternoon treat. Yum!

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My tea journey started in 2012, when a friend gifted me some loose leaf. I guess she thought I was drinking too much coffee. Blown away by the amazing flavours I immediately embraced the loose leaf tea. I still drink coffee, but my main choice of beverage is now tea.

My tea preferences are blacks, pu’erhs, oolongs and greens.

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