There is nothing more fantastic than a cup of Earl Grey tea with a bit of vanilla and a bit of (almond) milk. One of my favourite breakfasts is toast with plum jam and a cup of this tea. This particular Earl Grey doesn’t have a really strong Bergamot flavour – I always buy the loose tea and use my favourite mesh ball to steep it. The best part? Amazon carries it with Prime shipping, so whenever I’m running low, I just click the “oneclick” button and more tea magically appears.
Preparation
200 °F / 93 °C
4 min, 0 sec